Sourced from the Agropecuria Atlo Sajama farm cooperative in Bolivia’s Caranavi region of La Paz, this Fair Trade Organic Red Catuai—alongside Caturra and Typica varieties—is carefully washed and cultivated at 1600 MASL. At MF Coffee Roastery, we take pride in offering this exquisite lot that reveals cooked cherry, cranberry, and spice notes balanced by mellow burnt sugar flavors. Its tart acidity and mild sugary sweetness create a nuanced cup profile, perfect for those seeking a refined yet approachable coffee experience. Committed to ethical sourcing and exceptional quality, we bring you a coffee that honors both the farmers and your palate.